AQF Certificate III in Hospitality is a nationally recognized qualification designed to equip individuals with the skills and knowledge required to work in a range of hospitality roles. This certificate is designed for entry level hospitality work and allows individuals to work in roles such as food and beverage attendant, kitchen hand, housekeeper, front office attendant, bartender, and reception

Posted At: Th09 25, 2023 - 278 Views

AQF Certificate III in Hospitality

 

 

The Certificate III in Hospitality consists of eight core units and seven elective units. The core units cover topics such as workplace health and safety, communication in the workplace, customer service, and hospitality industry laws and regulations. The elective units cover a range of topics such as food safety, alcohol service, food preparation, and event management.

To be eligible for the Certificate III in Hospitality, individuals must have completed the Certificate II in Hospitality or have equivalent experience. The course can be undertaken through a Registered Training Organisation (RTO) and is usually completed in 12-18 months.

The Certificate III in Hospitality is an important qualification for those looking to enter the hospitality industry. It provides a comprehensive understanding of the industry and allows individuals to gain the skills and knowledge needed to work in a range of roles. It is a great way to give your career a boost and open up a range of job opportunities.

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